Archive for October, 2006
Monday, October 30th, 2006
You'll Need: * 1 kg small fish
* Juice of two lemons
* 1 cup oil
* 4 garlic cloves, chopped
* oregano
Procedures :
Clean the fish, remove heads, wash and drain. Place the fish in a baking pan, add lemon juice, oregano, garlic, salt, pepper, oil and bake in medium heat for 25 minutes.
Posted in Fish, Main Dish | No Comments »
Monday, October 30th, 2006
You'll Need: * 1kg shrimps, cleaned (keep the shell of the tail if you want)
* 4 spring onions, washed and chopped
* 4 garlic cloves
* 80 ml olive oil
* 1 bunch of parsley, finely cut
* 1/3 cup of white wine
* Salt
* Pepper
Procedures :
Whiz in a blender the oil and the garlic. ...
Posted in Main Dish | No Comments »
Monday, October 30th, 2006
You'll Need: * 1 rabbit, around 1,5 kg, cut in servings
* 1 cup mushrooms, washed and cut in medium size pieces
* 1 cup olive oil
* Salt
* Pepper
Sauce
* 3 spoons olive oil
* 2 spoons flour
* 1,5 glass fresh - lukewarm milk
* 1 cup parmezan cheese, finely grated
* Salt
* Pepper
* Nutmeg
Procedures :
Marinate ...
Posted in Main Dish | No Comments »
Monday, October 30th, 2006
You'll Need: * 1,5 kg potatoes
* 1/2 cup olive oil
* lemon juice
* oragano
* salt
* pepper
Procedures :
Wash and peel the potatoes. Chop them in small pieces and dredge them with salt, pepper and oregano. Spread them in a baking pan, pour olive oil and lemon juice and bake in medium temparature ...
Posted in Appetizer, Quick, Salad | No Comments »
Monday, October 30th, 2006
You'll Need: * 1 lb. Macaroni
* 1/4 cup butter
* 1 1/2 cups (Kefalotiri and Gruyere) Grated cheese
* A portion of bechamel sauce
Procedures :
Boil the macaroni in 4 quarts of boiling salted water. Drain well and return to the pan. Prepare the bechamel sauce as the instructions describe. In a greased ...
Posted in Main Dish | No Comments »
Monday, October 30th, 2006
You'll Need: Serves 6 persons
# 1,5 kg lamb (front part preferred)
# 1/4 tea cup olive oil
# Juice of two lemons
# 1 spoon oregano (if fresh then better!)
# Salt
# Pepper
Procedures :
Wash the lamb, and dredge with salt, pepper and oregano. Place it into a baking pan and pour the olive oil ...
Posted in Main Dish | No Comments »
Monday, October 30th, 2006
You'll Need: the halvah
* 3 cups farina (cream of wheat)
* 1 teaspoon cinnamon
* 1 cup butter
* 4 eggs, separated
* 1 cup sugar
* 1/2 cup slivered almonds, blanched
the syrup
* 2 1/2 cups sugar
* 3 cups water
* 1 piece stick cinnamon
* 2 whole cloves, (2 to 3)
Procedures :
Mix farina with cinnamon and ...
Posted in Dessert, Sweet | No Comments »
Monday, October 30th, 2006
You'll Need: * Feta cheese
* oregano
* olive oil
Procedures :
Cut pieces of aluminium foil and place on each of them a piece of feta cheese (not too thick). Dredge oregano over the feta cheese, add some drops of olive oil and fold the aluminium pieces. Bake in preheated oven for 15-20 ...
Posted in Appetizer, Breakfast, Side Dish | No Comments »
Monday, October 30th, 2006
You'll Need: * 4 slim, elongated eggplants, about 700 gr.
* 150 ml olive oil
* salt and pepper
* 450 gr. onions, thinly sliced
* 3-4 cloves garlic, peeled and sliced
* 450 gr. tomatoes, peeled and sliced
* 1 teaspoon oregano
* 1 teaspoon sugar
Procedures :
Cut the stalks off the eggplants and rinse them. Using ...
Posted in Low fat, Salad, Side Dish | No Comments »
Monday, October 30th, 2006
You'll Need: * 1/4 kg chopped onions
* 1/2 kg fresh tomatoes or 2 tins of canned tomatoes
* 2 garlic cloves
* 1 kg round eggplants
* salt
* pepper
* olive oil
Procedures :
Sautee the onions in a frying pan. Peel, chop and mash the fresh tomatoes (use 2 tins of preserved chopped tomatoes instead). ...
Posted in Low fat, Salad, Side Dish | No Comments »